During La Compagnie’s B0102 flight on September 10th, Eric Kayser gave each passenger a copy of his latest book, Maison Kayser's French Pastry Workshop, before its official release on September 12th. A very gourmet privilege for our passengers! A few days later, Eric Kayser treated passengers on flight B0103 out of NY a bag full of delicious Kayser pastries. This was to celebrate the launch of Kayser croissants at breakfast on all La Compagnie flights from NY from now on. An authentic taste of Paris is now yours before landing.